Business Analysis Introduction

Course Information

Students examine the fundamental processes, roles and responsibilities of the business analyst. The course curriculum is consistent with version 3 of the Business Analysis Body of Knowledge (BABOK) from the IIBA International Institute of Business Analysis. Students explore the use of tools and techniques used by business analysts within the broader context of organizations and their projects. They review methodologies used to equip the business analyst to better perform as a communication link between all business stakeholders and help them deliver on their key role in project and organizational success. The role of the business analyst as an agent of change is also highlighted. Students learn to plan, structure, and control the requirements elicitation and communication process, in order to maximize success and optimize results. These techniques can be utilized on a wide variety of activities, initiatives and projects and are an important component for success. Additionally studies include the effective use of requirements and life cycle management techniques. Through the combination of lectures, discussions and exercises, the course provides insights into the interaction between the business analyst and his or her surrounding environment and presents methodologies to identify, analyze and resolve business problems.

Intake S24 SEM

Start Date May 14 / 2024

End Date Aug 20 / 2024

Prerequisite(s):

n/a

Computer Software Requirements:

n/a

Chats:

Yes

Group Work:

Yes

Registering college code:
SH-MGMT70012

Host college code:
SH-MGMT70012

How to register

Register in-person or online. For information on how to register please visit the following link https://caps.sheridancollege.ca/student-guide/how-to-register.aspx.

For a list of all available course offerings click here https://caps.sheridancollege.ca/

Contact

Sajeela Malik
Phone : (905) 845-9430 ext. 8529
Email : sajeela.malik@sheridancollege.ca

1430 Trafalgar Road
Oakville, ON
L6H 2L1

Phone : (905) 874-4440
Fax :

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